P: +64 (6) 304 8869
A: 123 Main Street, Greytown
Open: Thu - Mon from 5:30pm
Closed: Tue & Wed
This menu celebrates
some of our local suppliers who have supported us over the last 4 and a half years.
Thanks to their ingredients we have been able to create menus showcasing the Wairarapa’s food treasures.
Thanks also to all of our customers who have supported us.
Olivo poached prawn, NZ blood orange escabeche, coriander and cashew $22
Seared scallops, Pinehaven pea & wasabi puree, wild Wairarapa pea flower $22
Asian inspired wild venison salad, sesame pickled cucumber,
lemongrass & chilli caramel $22
Yellow Brick Road fish of the day, Pinehaven pumpkin, chilli & coconut puree, onion bhaji $36
Greytown Butchery beef, grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus $36
Sous vide duck breast, beetroot puree, red onion tart tatin, goat’s cheese, pomegranate $36
Kingsmeade parmesan gnocchi, Parkvale mushrooms, WH fromaglio $30
Chef’s side of the day $9
Poached strawberries, vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet $17
Schoc chocolate salted caramel mousse, chocolate icecream, soil, orange foam $17
C’est Cheese selection, crackers & condiments $23